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Easy Vanilla Chia Pudding

Not only is this so easy to make but it’s also delicious and rich in soluble fibre for healthy digestion. It’s naturally gluten free dairy free, vegetarian and vegan friendly too!
Prep Time5 minutes
Cook Time4 hours
Total Time4 hours 5 minutes
Servings: 4

Ingredients

  • 3 Cups Unsweetened almond milk
  • 1 Cup Chia seeds
  • 2 Teaspoons Vanilla extract
  • 2 Tablespoons Honey or agave syrup

Toppings: Chopped kiwi & mandarin orange segments

    Instructions

    • Mix all ingredients (except for toppings) in a large bowl and stir to combine
    • Leave to set in the fridge for 4 hours or overnight
    • Transfer to 4 jars (if storing) or bowls if serving & enjoy

    Notes

    Store in the refrigerator for 3-4 days in lidded jars
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    About Us 

    Laurann has an Honours BSc. Degree in Human Nutrition from the University of Nottingham, a Masters in Public Health Nutrition from University College Dublin, is an Associate Nutritionist with the Nutrition Society London, a professional member of the Celiac Society Ireland, is registered with the Institute of Public Health Ireland and fully insured.

    Monday - Friday 10am-8pm

    Dublin-Kildare-Tipperary

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