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Easy Coconut Protein Matcha Balls

These guys are so quick and easy and bursting with nutritious benefits. They work great for an on the go or post work out recovery snack. They’re also naturally gluten free, dairy free, vegan and vegetarian friendly.
Prep Time10 minutes
Blend Time5 minutes
Total Time15 minutes
Servings: 10 Balls

Ingredients

  • 1 Cup Desiccated coconut 
  • ¼ Cup Coconut flour
  • 1 Scoop Vanilla Kinetica Whey Protein/Vegan Blend
  • 2 Tablespoons Matcha powder
  • 2 Tablespoons Matcha powder2 Tablespoons Coconut oil, melted
  • 3 Tablespoons maple/agave syrup

Instructions

  • To a blender, add all the ingredients and briefly blend on a high power until combined (it should still be crumbly
  • Transfer to a clean counter or board, take a fist of the powder and firmly press into balls within your hand 
  • Continue until you have used up all of the mixture
  • Serve immediately or store in an airtight container for 1 week