Monday - Friday 10am-8pm



Easy Strawberry & Dark Chocolate Coconut Bites

This is such a quick and easy recipe using only 3 ingredients. With the added bonus of being gluten free, dairy free and vegan friendly!
Servings: 4


  • 200 Grams Strawberries
  • 150 Grams Dark Chocolate (+70%) – dairy free if required
  • 2 Tbsp Desiccated coconut


  • Wash the strawberries & set aside
  • Have a flat baking tray or casserole dish ready
  • Break up the chocolate and place in a heat proof bowl
  • Fill a small saucepan with water, place the heatproof bowl with chocolate on top and bring to the boil, stirring until the chocolate is melted
  • Using a teaspoon, cover the bottom half of each strawberry with the melted chocolate and spread out across your prepared tray
  • Evenly sprinkle with desiccated coconut
  • Place in the fridge to set for at least one hour
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About Us 

Laurann has an Honours BSc. Degree in Human Nutrition from the University of Nottingham, a Masters in Public Health Nutrition from University College Dublin, is an Associate Nutritionist with the Nutrition Society London, a professional member of the Celiac Society Ireland, is registered with the Institute of Public Health Ireland and fully insured.

Monday - Friday 10am-8pm


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