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Easy Veggie Salad

A light and fresh vegetable salad which is perfect as a light meal or side dish. It's also naturally gluten free, dairy free, vegan and vegetarian friendly
Prep Time10 mins
Total Time10 mins
Servings: 2

Ingredients

  • 2 Cups Rocket lettuce
  • 1 Large carrot, cut into match sticks
  • 1 Large celery stalk, cut into match sticks
  • 1 Large Cooked beetroot, cut into match sticks
  • ¼ Cup Olive oil 
  • ¼ Cup Balsamic vinegar
  • ¼ Cup Chopped parsley 
  • ¼ Cup of walnuts

Instructions

  • Combine the rocket, carrot, celery and beetroot in a bowl 
  • Combine the olive oil and balsamic vinegar and drizzle over the salad
  • Top with the parsley and walnuts

About the Author 

Laurann has an Honours BSc. Degree in Human Nutrition from the University of Nottingham, a Masters in Public Health Nutrition from University College Dublin, is an Associate Nutritionist with the Nutrition Society London, a professional member of the Celiac Society Ireland, is registered with the Institute of Public Health Ireland and fully insured

Connect with Laurann 

About Us 

Laurann has an Honours BSc. Degree in Human Nutrition from the University of Nottingham, a Masters in Public Health Nutrition from University College Dublin, is an Associate Nutritionist with the Nutrition Society London, a professional member of the Celiac Society Ireland, is registered with the Institute of Public Health Ireland and fully insured.

Monday - Sunday 9am-9pm

085-7337432

Dublin-Kildare-Tipperary

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